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What does the first lab-grown meat approved for sale in the US taste like?

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_x000D_Screenshot: href=”https://www.youtube.com/watch?v=9CCw1bVjzj8″>UPSIDE Foods – YouTube

What does the first lab-grown meat approved for sale in the US taste like?

The US Department of Agriculture approved the first-ever lab-grown chicken in the US on June 21, 2023. Two California companies, Upside Foods, and Good Meat, have the go-ahead to offer chicken derived from animal cells in restaurants and later in supermarkets. The process involves taking a small sample of cells from a live chicken and placing them in a bioreactor with nutrients to grow them into meat. The result is a chicken nugget or burger with the same texture and flavor as conventional chicken. However, it is without harming any animals or producing greenhouse gases.

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